Rocky Road Cones

5 ingredients
6 steps

Ingredients

  • 1 liter chocolate ice cream
  • 250 g mini marshmallows
  • 1 cup unsalted peanuts
  • 100 g Mars bars
  • 8 ice cream, cones

Directions

  1. 1
    Soften ice cream on bench for 15 minutes.
  2. 2
    Chop Mars Bars up into little bits.
  3. 3
    Transfer ice cream to a big bowl, beat till slushy.
  4. 4
    Mix in mini marshmallows, peanuts and Mars Bar bits.
  5. 5
    Cover with plastic wrap and re freeze till firm - about one hour.
  6. 6
    Scoop into cones.

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