Rocky Road Dessert

Directions

1. 1
   Put cake in large mixing bowl; melt chocolate.
2. 2
   Beat egg yolks and blend in chocolate.
3. 3
   Beat egg whites quite stiff; add sugar and vanilla.
4. 4
   Fold in whipped cream; add nuts.
5. 5
   Fold in chocolate mixture well.
6. 6
   Pour over cake crumbs.
7. 7
   Put in a 9 x 13-inch dripper.
8. 8
   Chill at least 2 days before.
9. 9
   Put whipped cream on top with tiny cherry bits, if desired.