Rocky Roads Candy

5 ingredients
5 steps

Ingredients

  • 1 (12 oz.) pkg. milk chocolate morsels
  • 1 (14 oz.) can Eagle Brand milk
  • 2 Tbsp. butter or margarine
  • 2 c. dry roasted peanuts
  • 1 (10 1/4 oz.) pkg. miniature marshmallows

Directions

  1. 1
    In top of a double boiler heat milk and chocolate morsels as well as butter.
  2. 2
    Remove from heat.
  3. 3
    In a large bowl, combine nuts and marshmallows.
  4. 4
    Fold in chocolate mixture.
  5. 5
    Drop from a teaspoon onto wax lined baking sheet.

Products Matching These Ingredients

More Recipes to Try