Rolled Baking Powder Biscuits

Directions

1. 1
   Preheat oven to 450. Oven should be HOT when biscuits go in!
2. 2
   Sift dry ingredients together in a large bowl.
3. 3
   Add butter to the flour mixture and cut in until mixture looks like coarse cornmeal.
4. 4
   Stir in the milk just until mixture begins to form dough ball. Don't over stir. Lightly knead together.
5. 5
   On floured surface, pat or roll out into desired thickness. Cut with biscuit cutter.
6. 6
   Place in ungreased cast iron skillet or on bakig sheet.
7. 7
   Bake in hot oven for 10-15 minutes.