Rolls
6 ingredients
5 steps
Ingredients
- 4 tsp. yeast
- 2 c. warm water
- 4 c. self-rising flour
- 1 egg, beaten
- 3/4 c. melted butter
- 1/4 c. sugar
Directions
-
1Put yeast in very warm water.
-
2Melt butter.
-
3Mix all ingredients together.
-
4Put in refrigerator for 2 hours.
-
5Bake at 350° for 20 minutes in greased muffin tins.
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