Rolls

Name: Rolls
Ingredients: 1/4 c. lukewarm water; 2 tsp. sugar; 1 pkg. yeast; 1/2 c. Crisco; 1/2 c. sugar; 1 egg; 1 Tbsp. salt; 2 c. lukewarm water; 5 c. plain flour

9 ingredients

8 steps

Ingredients

1/4 c. lukewarm water
2 tsp. sugar
1 pkg. yeast
1/2 c. Crisco
1/2 c. sugar
1 egg
1 Tbsp. salt
2 c. lukewarm water
5 c. plain flour

Directions

1

Add together the first 3 ingredients.
2

Cream Crisco and add sugar.
3

Add egg, salt and water.
4

Add yeast mixture.
5

Add flour and put into greased bowl.
6

Let rise until double in bulk.
7

Knead and put in refrigerator.
8

Let rise 2 to 2 1/2 hours before baking in a 350° oven.

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