Rolls

7 ingredients
1 steps

Ingredients

  • 1 c. shortening
  • 1 c. sugar
  • 1 tsp. salt
  • 2 eggs
  • 2 c. very hot tap water
  • 2 pkg. yeast
  • 6 c. plain flour

Directions

  1. 1
    Cream shortening, sugar, salt and eggs until well blended. Add 2 cups hot water and mix well. Add yeast to mixture and stir. Gradually add flour; cover mixture with a cup towel and refrigerate overnight.

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