Rolls

7 ingredients
8 steps

Ingredients

  • 1 pkg. yeast
  • 2 c. lukewarm water
  • 1 egg, beaten
  • 3 Tbsp. Crisco
  • 1 tsp. salt
  • 1/2 c. sugar
  • 7 c. plain flour

Directions

  1. 1
    Mix yeast and water, sugar, egg and salt.
  2. 2
    Then beat well.
  3. 3
    Add 1/2 cup flour, Crisco and then rest of flour.
  4. 4
    Knead well.
  5. 5
    Pour in greased pan and let rise.
  6. 6
    Punch down and refrigerate.
  7. 7
    Make rolls out and put on greased pan and let rise.
  8. 8
    Bake in preheated oven at 425°.

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