Rolls

6 ingredients
4 steps

Ingredients

  • 3 1/3 c. plain flour
  • 1/3 c. shortening
  • 1/4 c. sugar
  • 1 tsp. salt
  • 1 c. lukewarm milk
  • 1 1/2 Tbsp. yeast

Directions

  1. 1
    Mix and knead.
  2. 2
    Let rise 1 1/2 or 2 hours.
  3. 3
    Roll and cut out. Place on greased pan.
  4. 4
    Brush with margarine and let rise again. Bake at 425° until brown.

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