Rolls

8 ingredients
4 steps

Ingredients

  • 2 cakes yeast
  • 2 Tbsp. warm water
  • 2 tsp. sugar
  • 1/2 c. sugar
  • 1/2 c. shortening
  • 1/2 c. boiling water
  • 1 c. cold water
  • 2 eggs, beaten

Directions

  1. 1
    Mix all the ingredients in big refrigerator bowl.
  2. 2
    Add 6 1/2 cups sifted flour or 6 cups unsifted flour and 1 teaspoon salt. Cover tightly and place in refrigerator overnight.
  3. 3
    Make into rolls about 1 1/2 hours before you plan to use them and let them rise. Cook at 400° until done.
  4. 4
    This dough will keep for several days in the refrigerator.

Products Matching These Ingredients

Nutritional yeast

Nutritional yeast

NOVA 1
Nutritional yeast flakes fortified gluten vegan free no ngo

Nutritional yeast flakes fortified gluten vegan free no ngo

Anthony's

A NOVA 1
Cannellini Beans in salted water (20166076)

Cannellini Beans in salted water (20166076)

Freshona

B NOVA 3
Sparkling water

Sparkling water

Aha

B NOVA 4
Quaker Maple And Brown Sugar Instant oatmeal

Quaker Maple And Brown Sugar Instant oatmeal

Quaker

NOVA 4

Teriyaki butter and sugar snap peas seafood

NOVA 4
Bush’s Brown Sugar Hickory Baked Beans

Bush’s Brown Sugar Hickory Baked Beans

Full circle market

NOVA 4

Guiltless Gourmet, Organic Unsweetened Coconut Water

Guiltless Gourmet Inc.

B NOVA 1
Chocolate Lava Cakes

Chocolate Lava Cakes

Trader Joe's

NOVA 4

Frosted creme filled devils food cakes

Drake's

E NOVA 4
Power Cakes Flapjack & Waffle Mix Buttermilk

Power Cakes Flapjack & Waffle Mix Buttermilk

Kodiak

NOVA 4

Dinner rolls, yeast

More Recipes to Try

Taco Casserole

9 ingredients

Frogmore Stew

9 ingredients

Cheese Balls

8 ingredients

Baked Onions Parmesan

4 ingredients

Rich Egg Bread

8 ingredients

Creamed Potatoes

3 ingredients

Marinated Carrot Salad

9 ingredients

Chicken Hot Pot

9 ingredients

Chocolate Fudge

6 ingredients

Pie Crust

5 ingredients

Squash Pie

9 ingredients

Vegetarian Pizza 1

7 ingredients