Rolls

5 ingredients
5 steps

Ingredients

  • 3 c. warm water
  • 1 pkg. yeast
  • 2/3 c. Wesson oil
  • 1/2 c. sugar
  • 6 to 7 c. self-rising flour

Directions

  1. 1
    Mix all ingredients.
  2. 2
    Let set until double in size (about 2 hours).
  3. 3
    Stir down.
  4. 4
    Let set 2 hours before cooking.
  5. 5
    Knead before cooking.

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