Rolls

Directions

1. 1
   In a
2. 2
   mixing bowl, put warm water and dissolve yeast in it. Add
3. 3
   sugar, shortening and salt.
4. 4
   Then mix in the flour a little at a
5. 5
   time.
6. 6
   Put
7. 7
   in
8. 8
   a greased bowl and set in a warm place and let
9. 9
   double
10. 10
    in size.
11. 11
    Work down again and make out into rolls
12. 12
    or put in loaves.
13. 13
    Bake in oven that is turned on as you
14. 14
    put
15. 15
    your bread in.
16. 16
    Turn over to 400° and bake for 15 minutes.
17. 17
    Do not preheat oven.