Rolls

Directions

1. 1
   Mix flour and shortening like making biscuits.
2. 2
   Mix all ingredients together.
3. 3
   Dissolve yeast in warm water, then add to flour and shortening mixture.
4. 4
   Mix well and let set for 45 minutes to 1 hour.
5. 5
   Roll the dough out and cut with biscuit cutter.
6. 6
   Fold each one in half and brush with melted butter.
7. 7
   Bake at 400° until brown.