Rolls

9 ingredients
5 steps

Ingredients

  • 1/2 c. Crisco
  • 1/4 c. sugar
  • 1/2 c. boiling water
  • 1 egg
  • 1 tsp. salt
  • 1 pkg. yeast
  • 1/2 c. tepid water
  • 3 c. plain flour
  • 1 stick butter

Directions

  1. 1
    Dissolve yeast in tepid water.
  2. 2
    Cream Crisco and sugar.
  3. 3
    Add boiling water and salt; mix thoroughly.
  4. 4
    Add beaten egg. Alternately add flour and yeast mixture.
  5. 5
    Cover and leave inside refrigerator overnight.

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