Rolls For 100

Directions

1. 1
   Put water, yeast and sugar in mixing bowl and let it stand for 10 minutes.
2. 2
   Add melted butter and eggs and mix.
3. 3
   Add flour and salt.
4. 4
   Mix until soft dough forms.
5. 5
   Butter and set in warm place to rise for 30 to 45 minutes.
6. 6
   Punch dough down and roll out.
7. 7
   Put in pans and butter.
8. 8
   Let rise and bake at 450° until brown.