Rolls (Jelly)

Directions

1. 1
   Sift flour, sugar, baking powder and salt; must be sifted.
2. 2
   Now add soft shortening, egg and milk.
3. 3
   Mix until blended.
4. 4
   Grease pans (I prefer paper-liners).
5. 5
   Spoon part of mixture in bottom of muffin pan.
6. 6
   Then add raspberry or blackberry jelly in middle.
7. 7
   Then spoon more of the mixture on top to cover jelly.
8. 8
   Bake at 350° for 20 to 25 minutes.
9. 9
   Check muffins before time is up.