Roly Polys

7 ingredients
7 steps

Ingredients

  • beef rolardin 6 pieces (found in supermarkets or butcher will prepare)
  • 6 pieces bacon
  • onion
  • oil
  • flour
  • salt/pepper
  • guldens mustard

Directions

  1. 1
    brown onion in 1 tbsp oil
  2. 2
    spread guldens mustard on each piece of rolardin (malleted pieces of beef) add 1 piece bacon; salt and pepper
  3. 3
    roll up and tie w/string
  4. 4
    brown in hot oil
  5. 5
    add 1 c water
  6. 6
    simmer 1 hour
  7. 7
    remove string when meat is tender; keep gravy left for mashed potatoes

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