Romaine Salad

6 ingredients
2 steps

Ingredients

  • 2 hearts romaine, chopped
  • 1/4 cup whole leaves of fresh herbs, in any combination: parsley, basil, sage -- whatever you have on hand
  • 1/4 pint grape tomatoes, halved
  • 1 tablespoon balsamic vinegar, a couple of splashes
  • 3 tablespoons extra-virgin olive oil, eyeball it
  • Salt and pepper

Directions

  1. 1
    Combine chopped lettuce with torn leaves of mixed fresh herbs.
  2. 2
    Add some halved grape tomatoes to your salad for color and toss with vinegar and oil, salt and pepper, to your taste.

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