Ronco Spaghetti Meatballs

Name: Ronco Spaghetti Meatballs
Ingredients: 4 lb. ground beef; 1 lb. Cheddar cheese; 1 c. chopped celery; 1 c. chopped bell pepper; 1 c. chopped onions; 1 (10 oz.) tomato sauce; 2 tsp. salt; 1 tsp. pepper; 1 small can tomato paste; 1 (12 oz.) pkg. Ronco spaghetti; 1 tsp. sugar

11 ingredients

3 steps

Ingredients

4 lb. ground beef
1 lb. Cheddar cheese
1 c. chopped celery
1 c. chopped bell pepper
1 c. chopped onions
1 (10 oz.) tomato sauce
2 tsp. salt
1 tsp. pepper
1 small can tomato paste
1 (12 oz.) pkg. Ronco spaghetti
1 tsp. sugar

Directions

1

Bring quart of water to boiling and add spaghetti.
2

Let it boil about 15 to 20 minutes, then drain.
3

Form ground beef into meatballs.

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