Root Beer Floats

4 ingredients
2 steps

Ingredients

  • 1 pint vanilla ice cream
  • 2 bottles very cold old-fashioned root beer
  • Splash bourbon, optional
  • Freshly whipped cream

Directions

  1. 1
    Place a few scoops of vanilla ice cream into 2 tall float glasses.
  2. 2
    Pour the root beer and bourbon, if using, over the ice cream and top with a dollop of whipped cream.

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