Rosemary Orange Syrup

5 ingredients
1 steps

Ingredients

  • 3 (4- by 1-inch) strips fresh orange zest
  • 2/3 cup fresh orange juice
  • 1/2 cup sugar
  • 1/4 cup water
  • 6 small clusters fresh rosemary leaves

Directions

  1. 1
    Boil all ingredients together in a 1-quart heavy saucepan until reduced to about 3/4 cup, about 15 minutes. Cool to warm or room temperature.

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