Rotel Dip
4 ingredients
2 steps
Ingredients
- 1 lb. lean hamburger
- 1 lb. Italian hot sausage, cubed (removed from casing)
- 2 lb. Velveeta cheese
- 2 cans Ro-tel tomatoes, drained (or you may use Pace picante sauce)
Directions
-
1Brown meats in frying pan until done.
-
2Drain on paper towels. Put meat in a crock-pot.
Products Matching These Ingredients
Italian tomato puree
Sainsbury's
B NOVA 1
Freeze Dried To Go Sausage Scramble
Thrive Life
E NOVA 4
Cocktail smokies sausage, cheese
Spartan
E NOVA 4
Dressing & marinade, house italian
Spartan
E NOVA 4
Fat free italian dressing & marinade
D NOVA 4
Chicken sausage, sun-dried tomato & basil
Roundy's Select
C NOVA 3
Seeded hamburger 8 enriched buns
Tyrrell's
C NOVA 4
Wheat Hamburger Buns
Giant Eagle
C NOVA 4
Enriched hamburger sliced buns
Giant Eagle
C NOVA 4
Cubed colby & monterey jack cheese
D NOVA 3
Colby jack cheese cubed
D NOVA 4
Cubed cheddar cheese, mild
D NOVA 4
More Recipes to Try
Banana Brownie
10 ingredients
Turkey-Wonton Soup
16 ingredients
Spiced Prunes In Red Wine
8 ingredients
Roasted Eggplant And Bell Pepper Soup
18 ingredients
Diabetic Spring Fling Layered White Cake
19 ingredients
Mexi-Cajun Pozole
21 ingredients
Baked Chicken And Rhubarb
10 ingredients
Scottish Baps
7 ingredients
Pickled Green Cherry Tomatoes
8 ingredients
Grilled Chicken
4 ingredients
Grand Marnier Balls
7 ingredients
Tom Yum Soup With Vegetables
13 ingredients