Rouladen

12 ingredients
1 steps

Ingredients

  • 6 Rouladen (beef)
  • 1 lg. onion
  • 6 strips bacon
  • 3 dill pickles, cut into wedges
  • Mustard, dry or wet
  • Salt to taste
  • Pepper to taste
  • 2 Tbsp. flour
  • 4 Tbsp. sour cream
  • Tooth picks
  • 1 Tbsp. shortening
  • 2 c. water

Directions

  1. 1
    Take Rouladen; lay flat, salt and pepper to taste. Add your strip of bacon in the center from top to bottom. Lay pickles in middle. Cover with onions.

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