Round Steak Parmesan

Directions

1. 1
   Combine egg and water; combine Parmesan cheese and bread crumbs.
2. 2
   Dip meat into egg mixture, then into Parmesan cheese mixture.
3. 3
   In a large skillet, brown coated meat in oil.
4. 4
   Transfer to a greased shallow casserole.
5. 5
   In same skillet, cook onion until soft.
6. 6
   Stir in salt, pepper, sugar, marjoram and tomato sauce. Simmer 5 minutes.
7. 7
   Pour over meat.
8. 8
   Cover and bake 1 1/4 hours at 350°.
9. 9
   Uncover and top with cheese slices.
10. 10
    Bake until cheese melts.