Ruby Red Slaw

8 ingredients
4 steps

Ingredients

  • 1/4 c. maple syrup
  • 1 c. cider vinegar
  • 1/2 c. water
  • 1 Tbsp. caraway seed
  • 1 tsp. thyme
  • 1/2 tsp. black pepper
  • 1/2 head red cabbage
  • 1 large onion, diced

Directions

  1. 1
    Combine syrup, vinegar, water, caraway seed, thyme and pepper; simmer for 10 to 15 minutes in a medium size pot.
  2. 2
    Add cabbage that's sliced as cole slaw and the onion.
  3. 3
    Simmer everything for another 15 minutes or until desired texture.
  4. 4
    Serve warm or cold.

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