Ruby'S Fried Pie Crust

8 ingredients
2 steps

Ingredients

  • 9 1/2 c. flour
  • 4 tbsp baking powder
  • 2 tbsp salt
  • 2/3 c. sugar
  • 1 1/2 c. crisco
  • 1 can milnot
  • 2 eggs
  • 1 can water.

Directions

  1. 1
    Blend together milnot, eggs and water add dry ingredients. Mix well. Roll and put saucer on it and cut around saucer.
  2. 2
    Then put cooled fruit on each, fold over and mash around edges. Punch wholes with fork on top, then fry in deep fryer til golden brown. Make 50 pies.

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