Ruby Slipper Cake
5 ingredients
7 steps
Ingredients
- 1 (18 ounce) box white cake mix
- 1 cup sour cream
- 1/4 cup water
- 2 eggs
- 1 (3 ounce) package raspberry Jell-O gelatin
Directions
-
1Preheat oven to 325.
-
2Combine the first 4 ingredients in a large bowl. Blend and then beat at medium speed for 2 minutes.
-
3Spoon 1/3 of the batter into a well greased and floured spongecake pan.
-
4Sprinkle half of the Jell-o powder over top.
-
5Repeat layers ending with batter - spread to ensure the Jell-O is covered.
-
6Bake @ 325 for 45-50 minutes.
-
7After cooling slightly, remove the cake from the pan and sprinkle the top with powdered sugar.
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