Rugelach

6 ingredients
3 steps

Ingredients

  • 1/4 lb. Neufchatel cheese
  • 1/4 lb. butter
  • 3 Tbsp. sugar
  • 1 c. flour
  • 3 Tbsp. jam
  • 2 Tbsp. finely chopped walnuts

Directions

  1. 1
    Bring the cheese and butter to room temperature.
  2. 2
    Mix with sugar and flour.
  3. 3
    Form into a ball and wrap in plastic wrap. Refrigerate at least 4 hours before proceeding with recipe.

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