Rum Cake

7 ingredients
6 steps

Ingredients

  • 1 c. chopped nuts
  • 4 eggs
  • 1 pkg. yellow cake mix
  • 1/2 c. oil
  • 1 small pkg. instant vanilla pudding
  • 1/2 c. rum
  • 1/2 c. water

Directions

  1. 1
    Mix all of the ingredients
  2. 2
    together. Put
  3. 3
    pecans
  4. 4
    in bottom of Bundt cake pan. Pour batter over.
  5. 5
    Bake at 350° for 50 to 60 minutes.
  6. 6
    Do not overbake.

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