Rum Cake

Ingredients

• 1 cup chopped walnuts
• 18 ounces butter cake mix
• 1 package vanilla pudding
• 4 eggs
• 1/2 cup cold water
• 1/2 cup vegetable oil
• 1/2 cup dark rum your favorite
• 1 stick butter
• 1/4 cup water
• 1 cup sugar
• 1/2 cup dark rum
• 1 package edible flowers
• powder sugar