Rum Cake

16 ingredients
1 steps

Ingredients

  • 9 tablespoons butter
  • 2 tablespoons flour, plus
  • 1 12 cups flour
  • 1 cup sugar
  • 4 eggs
  • 14 cup dark rum
  • 3 tablespoons strained fresh lime juice
  • 1 teaspoon lime zest (finely grated lime rind)
  • 12 cup yellow cornmeal
  • 2 teaspoons double-acting baking powder
  • 34 cup sugar
  • 1 cup water
  • 2 cups coconut cream
  • 6 egg yolks
  • 2 tablespoons light rum
  • 1 teaspoon vanilla

Directions

  1. 1
    ["Preheat oven to 350.", "With a pastry brush, spread 1 tablespoon butter over bottom and sides of an 8\" spring form cake pan.""

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