Rum Cake

7 ingredients
3 steps

Ingredients

  • 1/2 c. pecans, chopped
  • 1 yellow Duncan Hines cake mix
  • 1 (3/4 oz.) pkg. instant vanilla pudding mix
  • 1/2 c. light rum
  • 1/2 c. water
  • 1/2 c. vegetable oil
  • 4 eggs

Directions

  1. 1
    Spray a Bundt pan with Pam.
  2. 2
    Combine all cake ingredients and beat for 2 minutes.
  3. 3
    Pour into cake pan and bake at 350° for 50 to 55 minutes.

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