Rum Cake

10 ingredients
3 steps

Ingredients

  • 1 small pkg. vanilla instant pudding mix
  • 1 Duncan Hines yellow cake mix
  • 4 eggs
  • 1/2 c. rum
  • 1/2 c. oil
  • 1/2 c. water
  • 1 c. sugar
  • 1/4 c. rum
  • 1/4 c. water
  • 1 stick butter

Directions

  1. 1
    Allow to boil 2 to 3 minutes.
  2. 2
    Remove cake from oven, and pans.
  3. 3
    Pour mixture over cake and let stand for 1 hour.

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