Rum Cocktails

Name: Rum Cocktails
Ingredients: 2 lime quarters Prepare cleaned tall glasses and rim the outside of the glasses with 1 of; kosher salt Pour some, on a plate; salt Press the rim of a glass into the, to rim the edge and put it in the fridge for later use; 1 1/2 cups pineapple cut into cubes; 2 red apples large, skinned and cut into cubes; 7/8 cup cranberry juice; 4 slices lime; 2 tablespoons dark rum

8 ingredients

6 steps

Ingredients

2 lime quarters Prepare cleaned tall glasses and rim the outside of the glasses with 1 of
kosher salt Pour some, on a plate
salt Press the rim of a glass into the, to rim the edge and put it in the fridge for later use
1 1/2 cups pineapple cut into cubes
2 red apples large, skinned and cut into cubes
7/8 cup cranberry juice
4 slices lime
2 tablespoons dark rum

Directions

1

Puree pineapple cubes and strain.
2

Blend red apples together with about 50ml cranberry juice, strain and mix with the balance 100ml cranberry juice.
3

Take out the frosted glasses from fridge and fill 3-4 ice cubes into it.
4

Pour half of the red apples juice into glasses.
5

Add 2 tbsp dark rum into pineapple juice, stir well and pour equally to the glasses and top up with balance red apples juice.
6

Add 1-2 slices of lime in it and serve.