Rum Punch

7 ingredients
3 steps

Ingredients

  • 1 1/2 fifths rum
  • 6 oz. pineapple juice
  • 10 oz. orange juice
  • 10 oz. lemonade
  • 1 1/2 qt. ginger ale
  • lemon slices
  • strawberry slices

Directions

  1. 1
    In punch bowl, place rum, pineapple juice, lemonade and orange juice.
  2. 2
    Let steep 1 hour.
  3. 3
    Before serving, add ginger ale. Decorate top with fruit slices.

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