Russian Chicken
4 ingredients
3 steps
Ingredients
- 1 envelope Lipton dry onion soup mix
- 1 small bottle Russian dressing
- 1 small jar apricot preserves
- 6 boneless, skinless chicken breasts, cut in small pieces
Directions
-
1Mix onion soup mix, Russian dressing and apricot preserves together.
-
2Pour the dressing mixture over chicken, using 9 x 13-inch baking pan.
-
3Bake at 350° for 30 to 45 minutes or until chicken is completely cooked.
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