Russian Drop Cookies

12 ingredients
7 steps

Ingredients

  • 1 c. Crisco
  • 1 c. butter
  • 2 c. white sugar
  • 2 c. brown sugar
  • 8 eggs
  • 8 c. flour
  • 4 tsp. vanilla
  • 4 c. raisins, ground
  • 1 c. nut meats
  • 1 c. shredded coconut
  • 2 tsp. cinnamon
  • 4 tsp. soda

Directions

  1. 1
    Cream Crisco, butter and sugars.
  2. 2
    Add eggs, vanilla, raisins, coconut, nuts, flour, soda and cinnamon.
  3. 3
    Mix all real well.
  4. 4
    Drop by tsp. on greased cookie sheet.
  5. 5
    Bake at 350° to 375° oven until light brown.
  6. 6
    These get better with age.
  7. 7
    Keep in airtight tins.

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