Russian Tea

9 ingredients
5 steps

Ingredients

  • 1 large can (48 oz.) pineapple juice
  • 1 small can frozen orange juice
  • 3 orange juice cans water
  • 1/2 c. lemon juice
  • 1 teapot water with 4 or 5 bags of tea
  • 1 c. sugar
  • 2 c. water
  • 6 or 7 pieces cinnamon stick
  • 1/2 Tbsp. whole cloves

Directions

  1. 1
    Simmer water with cinnamon stick and whole cloves 30 minutes. Strain.
  2. 2
    Mix tea and juice together.
  3. 3
    Add sugar and heat.
  4. 4
    Makes 1 gallon.
  5. 5
    Better to make a day ahead.

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