Russian Tea
8 ingredients
17 steps
Ingredients
- 1 1/2 c. sugar
- ring of 1 orange
- 5 c. water
- 8 whole cloves
- juice of 1 lemon
- juice of 1 orange
- 2 tea bags (family size)
- 8 c. boiling water
Directions
-
1Boil together for
-
25
-
3minutes
-
4sugar, orange rind and 5 cups water.
-
5Strain and cool.
-
6Place tea bags in an enamel pot and pour over
-
7them 8
-
8cups
-
9freshly
-
10boiling water.
-
11Steep 3 minutes. Strain.
-
12Mix
-
13the tea, syrup and fruit juices.
-
14Keep hot until ready to serve.
-
15Do not boil.
-
16Yield:
-
1725 servings.
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