Russian Wafers
7 ingredients
3 steps
Ingredients
- 1/2 c. sifted powdered sugar
- 1/2 c. butter
- 3/4 c. Crisco
- 1 tsp. salt
- 2 Tbsp. vanilla
- 2 c. flour
- 1 1/2 c. chopped pecans
Directions
-
1Mix first 5 ingredients together and add flour and 1 1/2 cups finely chopped pecans.
-
2Drop by teaspoon on a cookie sheet and bake at 325° for 25 minutes.
-
3Roll in powdered sugar while still warm; these are very rich and have to be handled carefully.
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