Rustic Barley Chocolate Chippers

Name: Rustic Barley Chocolate Chippers
Ingredients: 4 tablespoons organic butter; 3 tablespoons olive oil; 1 organic egg; 1 tablespoon organic vanilla extract; 3/4 cup + 4 tbs flour (half organic barley, half organic white spelt flour); 1 pinch sea salt; 3 tablespoons organic cinnamon; 1 pinch baking soda; half organic fair trade 71% dark chocolate bar; 1/2 cup + 3 tbs organic raw turbino sugar

10 ingredients

4 steps

Ingredients

4 tablespoons organic butter
3 tablespoons olive oil
1 organic egg
1 tablespoon organic vanilla extract
3/4 cup + 4 tbs flour (half organic barley, half organic white spelt flour)
1 pinch sea salt
3 tablespoons organic cinnamon
1 pinch baking soda
half organic fair trade 71% dark chocolate bar
1/2 cup + 3 tbs organic raw turbino sugar

Directions

1

1. Heatproof oven to 375 degrees. In a small bowl measure out your flour, salt, cinnamon, baking soda; stir until mixed and set aside.
2

2. In a small heatproof bowl melt your butter; meanwhile in medium bowl crack your egg, add vanilla, olive oil, sugar and beat until thoroughly mixed. When butter is melted mix in while whisking.
3

3. Roughly chop the chocolate, add your flour mixture to the wet mixture, after thoroughly mixed add the chunked chocolate.
4

4. Get out your preferred baking sheet, and measure batter with a tsp. size spoon place on baking sheet and bake for about 15-20 min. After your crunchiness desired texture is met, let cool for couple minutes and enjoy!