Rustic Pizza Pie

Directions

1. 1
   Heat oven to 425°.
2. 2
   Grease a 10 x 1 1/2-inch pie plate.
3. 3
   Press or roll 1 loaf of bread dough into 13-inch circle on lightly floured surface.
4. 4
   Place in pie plate.
5. 5
   Sprinkle sausage and cheese over dough.
6. 6
   Add mushrooms, spinach, pepperoni, onion and pizza sauce.
7. 7
   Roll remaining bread dough into an 11-inch circle.
8. 8
   Place over filling.
9. 9
   Pinch to seal and pull up to form a rim.
10. 10
    Prick top. Brush with egg and bake 30 minutes or until golden brown.
11. 11
    Serve with green salad.