Rustic Skillet Corn with Bacon

Directions

1. 1
   Cook and stir bacon in large nonstick skillet on medium-high heat until crisp.
2. 2
   Remove bacon from skillet with slotted spoon, reserving 1 tsp.
3. 3
   drippings in skillet.
4. 4
   Drain bacon on paper towels.
5. 5
   Add butter to drippings in skillet; cook until melted.
6. 6
   Stir in corn, lime juice and chili powder; cook 3 min.
7. 7
   or until heated through, stirring frequently.
8. 8
   Add bacon; cook and stir 1 min.
9. 9
   or until heated through.
10. 10
    Remove from heat; sprinkle with zest.