Rye Tasties

7 ingredients
5 steps

Ingredients

  • 1 lb. ground beef
  • 1 lb. ground pork
  • 1 lb. grated cheese (Velveeta or Cheddar)
  • 1 Tbsp. oregano
  • 1 Tbsp. Worcestershire
  • party rye squares (can quarter regular rectangular rye bread slices)
  • olives, mushrooms, etc. for topping (optional)

Directions

  1. 1
    Brown ground beef and pork; drain and cool.
  2. 2
    Add grated cheese, oregano and Worcestershire.
  3. 3
    Spread on rye squares.
  4. 4
    Top with olives, mushrooms, etc.
  5. 5
    Bake at 350° for 10 minutes.

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