Sail Along Salad

10 ingredients
10 steps

Ingredients

  • 3 to 4 c. cooked rice
  • 1 (8 oz.) can pineapple chunks, reserve juice
  • 1 c. mayonnaise
  • 1 tsp. prepared mustard
  • 1/2 tsp. salt
  • slivered almonds
  • 1/2 c. green pepper, chopped
  • 1/4 c. green onions, sliced
  • 1 lb. ham, diced
  • 1 c. Swiss cheese, shredded

Directions

  1. 1
    Place rice in a large bowl.
  2. 2
    Pour pineapple liquid into small bowl.
  3. 3
    Beat in mayonnaise, mustard and salt.
  4. 4
    To rice, add pineapple chunks, peppers, onions and ham.
  5. 5
    Add dressing and mix well.
  6. 6
    Add cheese.
  7. 7
    Toss lightly.
  8. 8
    Chill at least one hour.
  9. 9
    Top with slivered almonds.
  10. 10
    Serves 6 to 8.

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