Salad

4 ingredients
6 steps

Ingredients

  • 16 oz. Cool Whip
  • 1 can Eagle Brand milk
  • 1 large can crushed pineapple, drained
  • 1 can pineapple pie filling

Directions

  1. 1
    Whip the Cool Whip.
  2. 2
    Add milk.
  3. 3
    Whip again.
  4. 4
    Mix pineapple and pineapple pie filling and whip again.
  5. 5
    Mix in some chopped pecans, as desired.
  6. 6
    Chill.

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