Salami

7 ingredients
5 steps

Ingredients

  • 2 lb. extra lean hamburger
  • 2 Tbsp. Morton's curing salt
  • 1 tsp. mustard seed
  • 1 tsp. garlic powder
  • 1 tsp. coarsely ground peppercorns
  • 1 1/2 tsp. liquid smoke
  • 1 c. water

Directions

  1. 1
    Mix all ingredients well. Divide in 1/2; make 2 long rolls. Wrap in foil and refrigerate 24 hours.
  2. 2
    Unwrap and place on broiler pan.
  3. 3
    Bake 1 1/2 hours at 300°.
  4. 4
    Turn over in 45 minutes. Cool.
  5. 5
    Wrap in foil and refrigerate.

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