Salisbury Steak

8 ingredients
4 steps

Ingredients

  • 2 lb. hamburger
  • 1 can onion soup
  • 1 c. bread crumbs
  • 2 eggs, beaten
  • 1 can tomato soup
  • 1 can celery soup
  • flour
  • 1 can water

Directions

  1. 1
    Mix hamburger, bread crumbs, onion, soup and eggs as for meat loaf.
  2. 2
    Make into patties; dip in flour and brown on each side. Arrange in a greased baking dish.
  3. 3
    Mix celery soup, tomato soup and water.
  4. 4
    Pour over the patties and bake at 350° for 1 hour.

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