Salisbury Steak

8 ingredients
5 steps

Ingredients

  • 1 lb. hamburger
  • 1 egg
  • 1/2 c. cracker crumbs
  • 2 Tbsp. catsup
  • 2 Tbsp. water
  • 1 Tbsp. Worcestershire sauce
  • 1/2 tsp. chopped onion
  • 1 can tomato soup and 1 can water

Directions

  1. 1
    Combine all ingredients except flour, butter, soup and water. Mix well.
  2. 2
    Form patties and roll in flour.
  3. 3
    Brown both sides in butter.
  4. 4
    Pour soup and water over steaks and simmer covered for 45 minutes.
  5. 5
    Turn after 20 minutes.

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