Salisbury steak

12 ingredients
10 steps

Ingredients

  • 1 egg
  • 1/2 cup bread crumbs
  • 1 tbsp italian salad dressing
  • 1 tsp pepper
  • 1 tsp chopped garlic
  • 1 lb hamburger meat
  • 1 tbsp oil
  • 1 cup sliced mushrooms
  • 2 tbsp flour
  • 1 cup chicken broth
  • 1 tbsp ketchup
  • 3 tbsp worchestire sauce

Directions

  1. 1
    in bowl wisk eggs with italian dressing, mix in garlic and pepper, and bread crumbs
  2. 2
    crumble meat over mixture and mix well by hand.
  3. 3
    shape into the amount of patties you need makes 4-6 depending on thickness
  4. 4
    In large skillet heat oil and cok patties till brown on both sides then remove patties onto a plate
  5. 5
    in a bowl combine broth, ketchup, wrchestire sauce and flor wisk well untill no clumps
  6. 6
    saute mushrooms in pan you used to cook patties for just a few minutes, then add broth mixture
  7. 7
    stir untill mixtur comes to slow boil and starts to thicken
  8. 8
    add patties back into pan with sauce, turn heat to low, cover and cook 10 min
  9. 9
    remove from pan to serving dish pour some remaining sauce over patties and enjoy
  10. 10
    I sometimes make extra sauce and pour over cooked egg noodles and add parmesan cheese or serve with steak fries:-D

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